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  • Senior Sous Chef

    KUDU —Westminster

    A minimum of 5 years previous experience as a Senior/Sous Chef within a busy restaurant environment. The team is young, focused and work hard.

    £50,000 - £55,000 a year

    Quick apply

  • Hawksmoor Wood Wharf —London

    Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails.

    Up to £62,332.80 a year

    Quick apply

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