Chef manager 5 Work, Jobs (with Salaries)

Operations Manager
TAV AMERICA OPERATION SERVICES INC —Saint George's
- £75,000 - £85,000 a year
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Chef Manager
Elior UK —Bearsden
- £30,000 - £32,000 a year
- Full-time
Quick apply
Executive Chef Manager
Thomas Franks Ltd —Worth
- £60,000 a year
- Full-time
- Customer service
- Cooking
- English
- Free parking
- Employee assistance programme
Quick apply
Chef Manager
Ark Schools —London
- £35,368 - £41,010 a year
- Full-time
- Childcare
- Management
- Culinary experience
- Employee assistance programme
Head Chef/Manager
Sandwi on the go ltd —Portishead
- £40,000 - £50,000 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
- Employee discount
Quick apply
7d
Chef Manager - Tonbridge
Chartwells —Tonbridge
- £47,815 a year
- Management
- Cooking
- School
- Employee discount
10d
Head Chef
The Botanist —Bournemouth
- Up to £50,000 a year
- Full-time
- IT
- Restaurant
- Employee discount
Quick apply
12d
Head Chef
Jesmond Dene House —Newcastle upon Tyne
- £55,000 - £60,000 a year
- Full-time
- Cooking
- Hotel
- In-person
- Free parking
- Employee assistance programme
Quick apply
13d
Maintenance Manager
Isle of Mull Hotel & Spa —Isle Of Mull
- Up to £35,000 a year
- Full-time
- Maintenance
- Hotel
- Organisational skills
- Employee assistance programme
Quick apply
Head Chef
Wahaca —London
- Up to £53,500 a year
- Full-time
- Restaurant
- School
Chef Manager
Holroyd Howe —East Grinstead
- Up to £37,000 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
General Manager
AngloThai —London
- Up to £75,000 a year
- Full-time
- Hospitality
- IT
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Centre Manager - Banbury Lodge
UK Addiction Treatment Centres —Banbury
- £45,000 - £50,000 a year
- Full-time
- Microsoft Outlook
- Management
- Microsoft Office
Quick apply
Head Chef
Perle Hotels Ltd. —Portree
- £45,000 a year
- Full-time
- Restaurant management
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Café Chef Manager
Elior UK —Twickenham
- £35,000 a year
- Full-time
- Hospitality
- Café
Quick apply
9d
Operations Manager
Grazing —London
- £65,000 a year
- Contracts
- Communication skills
- Employee discount
Head Chef
Hotel Du Vin —Cambridge
- £50,000 a year
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
12d
Chef Manager - Hengoed
Eurest —Hengoed
- Up to £29,416.70 a year
- Management
- Cooking
- Leadership
OPERATIONS MANAGER
Grantley Hall —Grantley
- Hotel
- Human resources
- Organisational skills
- Store discount
- Annual leave
Quick apply
Relief Chef Manager
Elior UK —Glasgow
- £33,000 a year
- Full-time
Quick apply
9d

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Operations Manager

TAV AMERICA OPERATION SERVICES INC
Saint George's

Apply Now

Job details

Full-time
£75,000 - £85,000 a year

Qualifications

Microsoft Powerpoint
Microsoft Word
Hospitality
Microsoft Excel
English
Cost control
Bachelor's degree
Business
Food safety
Leadership
Communication skills
Hotel experience
Time management

Full job description

About Us:

At TAV Operation Services, we are proud to be a leading global operator in the non-aeronautical airport services sector. With a presence in 41 airports across 19 countries, we manage 88 luxurious lounges worldwide, offering an exceptional range of premium services tailored for discerning travelers. The Operations Manager is the senior on-site leader responsible for the full operational, financial, and service performance of two Primeclass Lounges at L.F. Wade International Airport. Reporting directly to the Head of Operations (USA), the Operations Manager ensures operational excellence, regulatory compliance, brand integrity, food safety standards, and exceptional guest experience, while driving cost control and revenue performance. This role operates autonomously as the highest-ranking manager on site.

Key Duties/Responsibilities:

Leadership & Team Management Serve as the senior on-site authority for both lounges. Lead, supervise, and develop front desk, bartenders, and floor staff. Conduct daily shift briefings and ensure alignment with operational goals. Manage staff scheduling in accordance with flight schedules and passenger flow to optimize service levels and labor costs. Participate in recruitment, onboarding, performance management, and disciplinary processes. Foster a high-performance, guest-focused, and accountable team culture. Operational Management Oversee all day-to-day lounge operations across two locations. Ensure Primeclass brand standards are consistently maintained. Maintain audit readiness at all times. Ensure compliance with airport authority regulations, aviation security requirements, and local health & safety laws. Act as primary liaison with airport authorities and third-party service providers. Proactively resolve operational challenges in a fast-paced airport environment. Food & Buffet Management (No Chef Model) Oversee daily buffet preparation executed by floor staff. Ensure proper food handling, storage, labeling, and stock rotation. Maintain strict compliance with HACCP and sanitation standards. Monitor buffet presentation, replenishment, and quality consistency. Implement portion control procedures and minimize food wastage. Train team members in food safety and buffet execution standards. Take full ownership of food quality, compliance, and cost performance. Financial & Performance Management Monitor and manage lounge P&L performance. Control payroll costs in line with budget targets. Monitor and manage food & beverage cost percentages. Conduct routine cost analysis and implement corrective action plans when necessary. Perform regular inventory counts and control stock variances. Track and analyze KPIs including guest satisfaction, labor productivity, revenue performance, and cost ratios. Ensure accurate reporting of passenger volumes, lounge access programs, and revenues. Guest Experience & Service Excellence Lead by example in delivering premium hospitality standards. Personally handle VIP guests and escalated customer concerns. Maintain luxury service standards aligned with international premium lounge expectations. Continuously identify opportunities to enhance guest experience and operational efficiency. Vendor & Supply Management Oversee supplier performance and ensure contractual compliance. Coordinate procurement and inventory management processes. Ensure timely ordering and delivery of perishable goods. Develop contingency plans for supply chain disruptions. Reporting & Communication Prepare and submit operational and financial reports as requested by Management. Communicate staffing, compliance, financial, and operational matters in a timely and transparent manner. Proactively recommend operational improvements and efficiency initiatives.

Minimum Qualifications and Experience:

Bachelor’s degree in Hospitality Management, Business Administration, or related field preferred. Minimum 5 years of progressive leadership experience in hospitality. Experience in airport, lounge, hotel, or multi-outlet operations preferred. Proven experience managing budgets and cost control. Proficiency in Microsoft Excel, PowerPoint, and Word. Excellent written and verbal English communication skills.

Skills and Abilities:

Strong leadership and decision-making abilities. Proven ability to operate autonomously as senior on-site manager. Solid financial acumen and cost-control mindset. Strong conflict resolution and problem-solving skills. High emotional intelligence and guest-centric approach. Ability to manage multicultural teams in a dynamic airport environment. Strong organizational and time-management skills.

Must be eligible to work in Bermuda. Salary Range: $75,000 - $85,000

Apply Now

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chef manager 5 jobs

Operations Manager

Chef Manager

Executive Chef Manager

Chef Manager

Head Chef/Manager

Chef Manager - Tonbridge

Head Chef

Head Chef

Maintenance Manager

Head Chef

Chef Manager

General Manager

Centre Manager - Banbury Lodge

Head Chef

Café Chef Manager

Operations Manager

Head Chef

Chef Manager - Hengoed

OPERATIONS MANAGER

Relief Chef Manager

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