Poppyseed Bakery is an award-winning artisan bakery with five of our own retail shops and a large wholesale customer base. As our business continues to grow, we're looking for a hardworking and reliable baker to join our production team.
The role involves mixing and preparing sourdough doughs, hand moulding sourdough loaves, baking our artisan breads, making fresh scones and helping to maintain the high standards that Poppyseed Bakery is known for. You'll be working as part of a friendly team in a busy production bakery where quality and consistency are key.
The standard working hours are 10:00am to 6:00pm, Sunday to Friday, with one weekday off each week depending on staff holidays and the bakery rota. There will be occasions where a later finish is required, so flexibility is important. All overtime is fully paid.
We're looking for someone who is reliable, hardworking and takes pride in their work. Bakery experience is an advantage, but we're happy to train someone with the right attitude and willingness to learn.
We offer a competitive hourly rate depending on skills and experience, paid overtime, staff discount, and the opportunity to be part of a growing, award-winning independent bakery that values quality, teamwork and craftsmanship.
If you're passionate about baking and would like to join the Poppyseed Bakery team, we'd love to hear from you.
Job Types: Full-time, Permanent
Pay: £12.71-£13.50 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person