Responsibilities:
- Prepare and cook meals according to recipes and portion sizes
- Ensure food is prepared in a timely manner and meets quality standards
- Follow proper food safety and sanitation procedures
- Assist with meal preparation and plating as needed
- Collaborate with the culinary team to create new dishes and menu items
- Maintain a clean and organized kitchen area
Requirements:
- Previous experience as a line cook or in a similar role
- Knowledge of food preparation techniques and culinary terminology
- Familiarity with restaurant kitchen operations and equipment
- Understanding of food safety regulations and best practices
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
If you are passionate about cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team of talented culinary professionals and contribute to creating memorable dining experiences for our guests.
Reference ID: pav
Job Type: Full-time
Pay: £29,000.00-£30,000.00 per year
Benefits:
- Company events
- Company pension
- Free parking
- Gym membership
Flexible language requirement:
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
- Kitchen experience: 1 year (preferred)
Work Location: In person
