Welcome to The Lesters Arms. We’re a new and exciting gourmet destination, creating a fusion of exciting but relaxed dining, a bar where friends can meet, and a beautifully designed environment. All with service that is attentive, friendly, consistent and second to none. And we want to create a team that embodies our brand promise “It’s all good.”
JOB SUMMARY
The Role: Chef De Partie
If you’re passionate about quality food, excellently executed then join our team that personifies our vision of being the favourite relaxed gourmet destination for people who enjoy life.
Creating an exciting menu of dishes for the customers of the Lesters Arms, you will work to the highest standards and to the requirements of food safety regulations. You’ll represent our brand values towards colleagues and customers with care and an inspired passion for great service in everything you do.
Key Duties
- Prepare, cook and plate dishes with care and perfection, taking ownership of your section.
- Ensure that every meal is consistently made to the highest quality but without pretention.
- Work well with the Head Chef/Sous Chef to develop innovative and delicious menu items.
- Work with other kitchen staff to make sure we get everything just right.
- Monitor food quality and presentation to ensure customer satisfaction.
- Be conscientious in regards of the inventory of food supplies and equipment, and notify management of any shortages or issues.
- Maintain a clean and organised kitchen environment.
- Assist the Head Chef in training and supervising other kitchen staff as required.
- Adhere to all pub policies as well as health and safety regulations.
Our Ideal Candidate
The ideal candidate will have proven experience to demonstrate they have the knowledge and the enthusiasm to deliver our vision at their particular level within the kitchen brigade.
They will also:
- Have great people skills, inspiring your colleagues and customers.
- Have an eye for detail, striving for perfection and demonstrating care and attention in everything you do
- Always go the extra yard to make things right.
- Previous experience as a line cook or in a similar role preferred
What is on offer?
- Good rates of pay.
- Workplace pension scheme.
- Holidays: 28 days per year including bank holidays, increasing with service..
- Benefits that accrue with service to include paid sick leave, medical cash plans, 24/7 employee assistance programme.
- Quality, clothing provided.
- Clear and open Company structure, good staff facilities, ongoing investment in people and facilities.
- Training and development open to all.
- Location: Brewood
Applications
So, if you think you can effortlessly add more to every moment, whether that’s for our customers or the team around you, we’d love to hear from you.
Job Type: Full-time
Pay: £30,000.00-£32,000.00 per year
Work Location: In person
