We are Crema, a successful medium size cafe in the heart of Belfast.
Job Summary
Join our dynamic culinary team as a Kitchen Assistant/Porter. In this vital role, you will support food preparation, maintain cleanliness, and assist with basic cooking tasks to ensure a seamless dining experience for our guests. Your enthusiasm and attention to detail will contribute to a vibrant hospitality environment, making every meal memorable. This paid position offers an excellent opportunity to develop your culinary skills and gain valuable experience in a fast-paced, customer-focused setting.
Duties
- Assist in food preparation by washing, peeling, chopping, and organizing ingredients under the supervision of chefs or kitchen managers
- Support cooking processes by preparing simple dishes and ensuring ingredients are ready for use
- Maintain cleanliness of all kitchen areas, including counters, utensils, equipment, and storage spaces
- Ensure proper storage of food items in accordance with safety standards and rotation procedures
- Help with serving food to guests or staff in a timely and professional manner
- Support the overall organization of the kitchen by disposing of waste properly and restocking supplies as needed
- Follow health and safety regulations diligently to uphold hygiene standards at all times
Requirements
- Previous experience in a restaurant, hotel, or hospitality environment is highly desirable
- Basic knowledge of food preparation techniques and cooking processes
- Familiarity with kitchen safety protocols and hygiene standards
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong teamwork skills with a positive attitude towards supporting colleagues
- Willingness to learn new skills related to culinary arts and hospitality operations
- Flexibility to work various shifts including evenings, weekends, or holidays as required
Join us and become part of a passionate team dedicated to delivering exceptional dining experiences! We value energetic individuals eager to grow their culinary expertise within a supportive hospitality environment. This is more than just a job — it’s an opportunity to develop your skills while contributing to memorable guest experiences.
Pay: £11.00-£12.71 per hour
Expected hours: 12.71 per week
Experience:
- Kitchen: 2 years (required)
- Hospitality: 2 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
