Chef Manager salaries in Ashbourne, DBY

*Dough Mastery:* Oversee the daily 24-hour fermentation process to ensure our signature "Napolino" dough is consistent, light, and perfect every time.

£14.00 - £16.50 an hour

Wage:* £13-15 per hour + Additional pay on bank holidays. *Dough Mastery:* Oversee the daily 24-hour fermentation process to ensure our signature "Napolino"…

£13 - £15 an hour

Level 3 Certificate in Food Safety and Hygiene. As a Chef Manager, you will ensure the smooth running of kitchen services and maintain high hygiene standards.

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

£17.50 an hour

Exceptional organisational skills with the ability to multitask in a fast-paced environment. Manage stock levels and place weekly orders with our suppliers and…

£30,000 - £34,000 a year

10 days ago

This role involves overseeing daily kitchen operations, managing staff, ensuring food safety standards, and maintaining high-quality food production in a fast-…

£32,000 - £35,000 a year