Sous Chef salaries in Ballyclare, ANT

Oversee food preparation and cooking activities to ensure that dishes are prepared according to recipes and quality standards.

£34,000 - £39,000 a year

7 days ago

Ability to work well under pressure in a fast-paced kitchen. Support the Head Chef with the day-to-day running of the kitchen.

£16 - £17 an hour

4 days ago

Ensure that food products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner. Job Types: Full-time, Permanent.

£34,000 - £36,000 a year

Ability to work under pressure to deadlines and targets. Understanding of the hospitality and travel industry. Truly passionate about the Hospitality Industry.

From £39,500 a year

Has experience in a busy, quality-driven kitchen. Brings creativity, enthusiasm and attention to detail. Remains calm and organised under pressure.

£30,000 - £35,000 a year

11 days ago

Experience in hospitality or restaurant settings is highly desirable. Ability to work efficiently under pressure during busy service times.

£14 - £16 an hour