Sous Chef salaries in Banbury, OXF

Prepare all food items in a sanitary and timely manner. Assist with menu planning ordering and stock control. Operate standard kitchen equipment safely.

£28,000 - £32,000 a year

Previous restaurant experience is preferred, with a solid understanding of service operations such as serving guests efficiently.

From £18 an hour

A calm, confident attitude under pressure. Working closely with the kitchen team to keep service running smooth as olive oil. Competitive pay + share of tips.

£12.71 - £13.50 an hour

The role is based on 5 days per week (Monday/Friday) with shifts commencing at 7:00am and finishing at 3:30pm.

£32,000 a year

6 days ago

Hellidon Lakes is a modern and stylish hotel resort offering a spectacular venue for golf breaks, business events & conferences, weddings and social functions,…

£32,000 - £33,500 a year

The buzz that comes with team parties, events, training courses, great suppliers and some of the industry’s best team rewards, discounts and benefits (including…

Up to £42,000 a year

10 days ago