Head Chef salaries in Bangor, DOW

Ability to work under pressure in a fast-paced environment while maintaining attention to detail. Manage food preparation and cooking activities, maintaining…

£16 - £18 an hour

Head chef: 1 year (preferred). Staff accommodation available if required. Duties will include kitchen management, preparing food to a high standard, delegating…

£35,000 - £45,000 a year

Minimum 2 years' experience as a Head Chef. Strong knowledge of a steakhouse or grill-focused kitchen (seafood experience a plus).

£45,000 - £51,000 a year

2 days ago

A positive, can-do attitude at all times. High standards of food hygiene and kitchen cleanliness across all sites. Job Types: Full-time, Permanent.

£40,000 - £42,000 a year

Review the kitchen’s performance against budget/target and implement sensible solutions that help drive profitable sales. Discounted parking when on shift.

£40,000 a year

1 day ago

The perfect candidate will have a great eye for detail when plating food, take pride in the workplace, and maintain existing kitchen standards.

£14 an hour