Kitchen Manager salaries in Bath, SOM

After initial training, earn an extra £5 per hour for any shift started between 3-5am. With a sharp eye for detail, you’ll manage stock counts and complete…

£15.35 an hour

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

Financial understanding of gross profit management and achieving sales targets. Driving sales through monthly promotions and added value events.

£24,000 a year

Familiarity with restaurant operations, including serving procedures and customer interaction is advantageous. Ensure efficient food production and service.

£15 - £17 an hour

11 days ago

Managing orders,deliveries,and supplier relationships. Resilience under pressure:staying in control during busy periods. Managing the Alert 65 daily checklist.

£15.00 - £16.50 an hour

Confidence in handling pressure and setbacks. A minimum of at least 1 year of supervisory experience (preferred). Hours:* Average 30 -40 hours per week.

£14 - £17 an hour

11 days ago