Head Chef salaries in Blackbird Leys, OXF

Current Level 3 Food Safety qualification. Proven experience as a Head Chef, or similar role in a busy catering or hospitality environment.

£1,000 a day

Strong creativity skills with an ability to think beyond a brief, to have a passion for driving high standards, within a retail environment.

Up to £50,000 a year

Head Chef: 2 years (required). Hold the experience to manage the multi menu requirements and busy hotel operation. Background cooking British/European food.

£45,000 - £50,000 a year

Benefits Bar – Access discounts, cashback, and perks across major retailers, holidays, groceries, days out, and more.

£40,000 - £52,000 a year

4 days ago

Knowledge of serving procedures and hospitality principles to ensure exceptional guest experiences. Demonstrated leadership skills in managing diverse teams…

Up to £50,000 a year

3 days ago

\* Level 2/3 Food Hygiene certification (required). \* Incorporate local and high-quality ingredients wherever possible. Type: Full-Time | Permanent.

From £15 an hour