Line Cook salaries in Box, WIL

Working closely with the Sous Chef and Head Chef, a Chef de Partie plays a key role in ensuring the smooth and efficient operation of the kitchen.

From £35,000 a year

*A minimum of 2 years' experience* working in a *fresh food kitchen*. Permanent, full-time position within a busy, successful restaurant.

£13.50 - £15.50 an hour

Previous experience in a kitchen or similar role with a level 2 food hygiene certificate. Ability to work well under pressure in a fast-paced environment.

£13.50 - £14.00 an hour

Knowledge of techniques, cooking methods, and food safety standards, food Hygiene level 2 would be beneficial.

£34,944 a year

Collaborate with other kitchen staff to ensure efficient service during busy periods. The successful candidate will be responsible for preparing and cooking…

Up to £30,000 a year

Free day passes and access to leisure facilities (including the spa). Manage stock, portion control and minimise food waste to meet cost targets.

£13.86 an hour

9 days ago