Chef Manager salaries in Budock Water, CON

This role requires excellent leadership skills to manage and inspire a diverse team in a fast-paced environment.

£50,000 - £60,000 a year

Create innovative and high-quality menu items that meet customers' preferences and maintain high standards. Level 3 Food Hygiene Certificate (required).

£40,000 a year

10 days ago

*1 Michelin Star* We are looking for passionate, enthusiastic, and driven head pastry chef to join the team at Chef Adam Handling’s newest remade venture,…

£40,000 - £50,000 a year

Complimentary meal provided (breakfast, lunch or dinner) when working over 6 hours. This is a full-time permanent position based on a 48-hour working week…

£40,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

5 days ago

Communication skills through listening to customers, engaging and building a rapport with your team. Plan orders of equipment and ingredients managing, stock…

£33,000 a year

2 days ago