Chef salaries in Burscough, LAN

Confident making, laminating, shaping and baking products such as croissants, pain au chocolat and Danish pastries.

£36,000 a year

Essential qualifications: • Level 2 certificate in Food Production within Hospitality and Catering or equivalent • Food Hygiene Certificate Level 3 (…

£40,001 - £50,000 a year

5 days ago

The ability to produce cakes/cookies on a large scale in a timely manner. Rota shared 3 weeks in advance. Methodical, reliable, and detail-focused.

From £31,500 a year

6 days ago

Proven experience as a Sous Chef or Junior Sous Chef in a fast-paced, fresh food kitchen. Supporting the Head Chef in managing a busy, high-volume kitchen.

Up to £46,600 a year

A caring, positive attitude and genuine passion for children’s wellbeing. *Level 2 or 3 Food Hygiene Certificate* (or willingness to update).

£12.71 - £13.50 an hour

Lead the kitchen team in all aspects of service, from prep to plating, ensuring outstanding food quality and presentation.

From £43,772 a year