Sous Chef salaries in Dorking, SRY

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams. What we offer our Sous Chefs:

Up to £45,000 a year

24 week’s enhanced maternity leave. 24 week’s enhanced maternity leave. 40 hours per week - Monday to Friday. 28 Days holiday including bank holidays.

Up to £38,500 a year

12 days ago

Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary. High street and on line discount scheme.

£16.09 an hour

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

Up to £35,000 a month

We are looking for a passionate Chef that will lead by example and have the creative flair to showcase high level hospitality.

£15.39 an hour

65% Discount on Tom Dixon products; Free chef meals on duty; Strong knowledge of meal preparation Techniques and Culinary terminology;

£45,000 - £55,000 a year