Chef salaries in Down Hatherley, GLS

Minimum 2 years' experience as a Head Chef or Senior Sous Chef within a high-volume catering environment. Using catering management systems for online ordering,…

Up to £36,038 a year

9 days ago

The catering team take pride in both food preparation and presentation and adapting to the varying needs or preferences of the residents.

From £13.50 an hour

Collaborate on menu planning to meet diverse dietary needs. Strong understanding of nutrition and dietary needs, particularly for the elderly.

£15.72 an hour

Daily and weekly planning of prep levels, organising the team to ensure orders are completed and sent out in a timely manner.

From £14 an hour

13 days ago

To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.

£15 an hour

Take food and beverage orders accurately and efficiently. Previous experience as a waiter in a fine dining or upscale restaurant is preferred.

£28,000 a year