Sous Chef salaries in Edgware, GTL

This is a fantastic opportunity for an ambitious chef who is ready to take the next step in their career within a busy, fresh food kitchen.

Up to £38,000 a year

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams. What we offer our Sous Chefs:

Up to £35,000 a month

All the time ensuring our clients and customers expectations are exceeded whilst adhering to the food safety policy and legislation. Pay: £36,000.00 per year.

£36,000 a year

You care to run a *busy, quality driven kitchen*. Fine dining: 3 years (required). Head Chef : 3 years (required). Events business within the restaurant.

£60,000 - £70,000 a year

10 days ago

But experience with similar cooking techniques in a busy, high-calibre restaurant is key. At work, you will always have access to free staff meals, proper…

£48,000 a year

6 days ago

Contracted 48 hours week (3 doubles, 2 singles, 2 days off) . Previous experience as a Jr. Sous Chef and cooking pasta dishes and main courses to the* *highest…

£50,000 a year