Sous Chef salaries in Evanton, HLD

The right candidate must have passion and dedication for the hospitality industry and must be able to work on a full time and permanent basis.

£33,000 - £36,000 a year

Proven supervisory experience within a busy culinary environment, preferably in a restaurant or hospitality setting.

From £35,000 a year

6 days ago

Lead the kitchen when head chef is absent. Assisting our talented head chef creating menu items, recipes and developing dishes.

£32,000 - £36,000 a year

5 days ago

Head Chef: 2 years (preferred). Sous Chef: 3 years (required). No position is permanent—your role is to fill the gaps and keep the wheels turning, ensuring…

Up to £40,000 a year

Assist the head chef in the design and costing of new seasonal menus. Supporting the Head and Sous Chefs in team development and smooth kitchen operation.

Up to £14.50 an hour

The successful candidate will support senior chefs in daily kitchen activities, ensuring high standards of food safety and quality.

£13.75 - £14.50 an hour

6 days ago