Chef Manager salaries in Farringdon, GTL

You care to run a *busy, quality driven kitchen*. Fine dining: 3 years (required). Head Chef : 3 years (required). Events business within the restaurant.

£60,000 - £70,000 a year

12 days ago

You will play a key role in maintaining exceptional standards, developing kitchen teams and driving performance across the business.

Influential leader and operational Chef with proven experience that delivers effective and efficient Culinary Programs, team management and profit driving…

A typical working week may look like 5 working days, including 3 single shifts and 2 double shifts. Experience as a Head Chef or Senior Sous Chef in a quality…

£60,000 - £70,000 a year

Senior Sous Chef: 2 years (required). You will have genuine ownership of menu development, seasonal changes, specials, presentation standards and kitchen…

£70,000 - £80,000 a year

11 days ago

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line.

£45,000 - £50,000 a year