Sous Chef salaries in Feering, ESS

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13 days ago

Remains calm under pressure in a busy service. Training and mentoring chefs at every level. Maintaining consistently high food quality and presentation.

Up to £45,000 a year

13 days ago

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

Work closely with the wider management team to deliver outstanding experiences for all guests and customers. This is an exciting opportunity for a chef looking…

£29,000 - £32,000 a year

9 days ago

5% discount off retail items in Pippin. Complimentary access to Hospitality Action’s Employee Assistance Programme. Prepare weekly rotas and holiday planning.

£55,000 - £60,000 a year

4 days ago

Applicants should preferably hold an NVQ Level 2 or Level 3 qualification in Professional Cookery, or equivalent. Chef De Partie: 3 years (required).

£33,571.20 a year