Chef Manager salaries in Frinton-on-Sea, ESS

Level 2 Food Hygiene Certificate (minimum); Level 3 desirable. Ability to work under pressure in a busy kitchen environment. Staff meals whilst on duty.

£32,000 - £35,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

You need to possess a Level 3 in Catering and Hospitality or equivalent. You will be responsible for training your team members on menus, serving procedures,…

£19.23 an hour

10 days ago

5% discount off retail items in Pippin. Home to award-winning dining, luxury accommodation, two championship golf courses, spa facilities and a thriving events…

From £55,000 a year

1 day ago

Driving licence and access to a vehicle (required). Previous experience in a care home, healthcare, or a fast-paced kitchen environment is beneficial, helping…

Up to £15 an hour

3 days ago

Head Chef: 2 years (preferred). Thrives during busy services and events. Achieving agreed food GP targets. A performance bonus is available based on agreed KPIs…

£33,000 - £38,000 a year

2 days ago