Head Chef salaries in Glossop, DBY

You need to possess a Level 3 in Catering and Hospitality or equivalent. You will be responsible for training your team members on menus, serving procedures,…

Training and developing junior chefs and kitchen staff. Maintaining exceptional food quality and presentation. Overseeing daily kitchen operations and service.

£35,000 - £38,000 a year

12 days ago

We want to create a busy, welcoming neighbourhood eatery with a reputation for *brilliant brunch, great coffee and fresh food made in-house* — whether customers…

10 days ago

Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. What are we looking for?

£15.39 an hour

Employee Assistance Programme through The Drinks Trust, providing 24/7 support and access to counselling services. 15% off your grocery bill at Iceland Foods.

£60,000 - £65,000 a year

Food Safety Level 3 (preferred). Work closely with management to continually improve the guest experience. Maintain exceptional food quality, presentation, and…

£36,000 - £40,000 a year