Chef Manager salaries in Guiseley, WYK

Proven supervising experience in a fast-paced restaurant or hospitality setting with a focus on culinary excellence.

Up to £40,000 a year

3 days ago

Creating and developing seasonal menus using fresh local produce. Maintaining consistently high standards of food quality and presentation.

£37,000 - £45,000 a year

Previous experience working in a busy restaurant or hospitality setting is highly desirable. Extensive background in food production, culinary arts, and…

£14.75 an hour

Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to…

£35,000 a year

10 days ago

Develop creative menu items and seasonal specials that reflect customer trends and local ingredients. Opportunity to shape the future of a growing, food‑focused…

£40,000 - £45,000 a year

5 days ago

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£34,869.60 a year