Kitchen Manager salaries in England

Review the kitchen’s performance against budget/target and implement sensible solutions that help drive profitable sales. 75% colleague discount when on shift.

£34,000 - £36,000 a year

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks). As a Chef Manager, you’ll take full responsibility for running a high-volume…

£32,500 a year

Achieve financial targets, including sales and pricing appropriately to achieve product margin and wage margin targets. Whilst running a profitable kitchen.

5 days ago

Proven experience as a Kitchen Manager/Head Chef or Senior Sous Chef in a busy, fast-paced kitchen. Manage food costs, GP targets, and staffing budgets.

£34,000 - £37,000 a year

6 days ago

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£34,869.60 a year

8 days ago

You want to create and deliver an excellent dining experience at each meal and make our residents feel at home.

£30,347.88 - £37,360.88 a year

8 days ago