Head Chef salaries in Harringay, GTL

You will play a key role in maintaining exceptional standards, developing kitchen teams and driving performance across the business.

A passion for British classics and creating seasonal, daily specials. Strong knowledge of food safety regulations and kitchen management.

£57,000 - £59,000 a year

9 days ago

Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.

£55,000 a year

A typical working week may look like 5 working days, including 3 single shifts and 2 double shifts. Experience as a Head Chef or Senior Sous Chef in a quality…

£60,000 - £70,000 a year

Leading a Kitchen: 2 years (required). Monthly company social events in our venues and a UK based trip each year. Job Types: Full-time, Permanent.

From £45,000 a year

14 days ago

Bonus eligibility and structure may vary by year and are subject to the terms of the company’s bonus program in effect at the time of payout.

£28,078 a year