Sous Chef salaries in Henstridge, SOM

Ability to work efficiently in a fast-paced environment while upholding quality standards. They will have flare and an eye for detail whilst being able to keep…

£28,000 - £35,000 a year

Maintain a clean and organized kitchen workspace. Knowledge of hospitality, food safety, and culinary techniques would be an advantage.

£13 - £15 an hour

Create and develop seasonal Modern British menus using the very best local ingredients. Build relationships with local farmers, growers and suppliers.

£38,000 - £40,000 a year

11 days ago

Previous experience working in a restaurant or hospitality setting is highly desirable. Monitor food quality throughout preparation and presentation to uphold…

£30,000 a year

Weekend availability is essential (we aim to offer at least two weekend days off a month). Team meal and coffee every shift. Minimise food waste and spoilage.

From £34,000 a year

9 days ago

Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation. Private Healthcare, Life Insurance, Annual Health and Wellbeing grant…

£34,000 - £38,000 a year