Sous Chef salaries in Highgate, GTL

In this role, you will help create fine dining guest experiences while driving the success of the business and upholding the highest quality standards.

From £65,000 a year

Elliot’s is an independently owned restaurant and natural wine bar with locations in Borough Market and Hackney. This involves trainings and chef briefings.

From £55,000 a year

Have previous experience as a Junior Sous Chef in a busy, fast paced environment. Created by renowned chefs Chris and Jeff Galvin, the restaurant is a tribute…

£41,800 a year

13 days ago

Michelin Star : 2 years (preferred). Performs well under pressure in a busy service. Has experience as a Senior Chef de Partie or Junior Sous Chef in a high-…

£39,000 - £47,000 a year

Sous chef / head chef: 2 years (required). Carmel is a relaxed, *all-day restaurant and bar* in the heart of Queen's Park. Queen's Park, London (NW6).

£49,000 - £52,000 a year

2 days ago

Accent Catering is committed to safeguarding and promoting the welfare of children and young people and expects all employees to share this commitment.

£14.83 an hour

3 days ago