Chef Manager salaries in Horsforth, WYK

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£40,000 a year

A recognised Level 3 Food Safety/Food Hygiene qualification or equivalent is highly desirable.*. Identifying dishes that could perform well on social media.

Up to £40,000 a year

1 day ago

You'll lead the day-to-day operation of the kitchen, ensuring exceptional food quality, strong financial control, and an outstanding experience for every guest.

£40,000 - £42,000 a year

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

£15 an hour

Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to…

£35,000 a year

On a scale of 1-10; How confident are you with dealing with suppliers, GP%, Stock cost? Has solid experience as a Head Chef.

£38,000 - £43,000 a year

14 days ago