Sous Chef salaries in Iver, BKM

Contracted 48 hours week (3 doubles, 2 singles, 2 days off) . Previous experience as a Jr. Sous Chef and cooking pasta dishes and main courses to the* *highest…

£50,000 a year

Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with…

£33,000 - £37,400 a year

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

Up to £35,000 a month

65% Discount on Tom Dixon products; Free chef meals on duty; Strong knowledge of meal preparation Techniques and Culinary terminology;

£45,000 - £55,000 a year

Coordinate with front-of-house staff to ensure smooth service delivery. Knowledge of food production processes and restaurant operations.

£38,000 a year

A current level 2 Food Hygiene and Allergen certificate. Chef roles can have various dates, times and locations depending on our clients’ requests but mostly…