Culinary Manager salaries in Scotland

Proven experience in restaurant or hospitality management, with a strong background in bar and restaurant. Supervise and coordinate the activities of restaurant…

7 hours ago

Manage orders: Handle purchase orders and ensure all goods received are correct. Awareness of Food Safety legislation (Food Safety level 2 desirable).

Up to £14.25 an hour

Hold a recognised cooking qualification such as City & Guild 706/1 & 2 or equivalent. Hold a level 3 food Hygiene qualification.

£40,000 a year

Regular social events and communication with our leaders. Communicating regularly with your line manager to monitor KPIs and targets.

£28,285.90 a year

Create the kitchen, bar, café and FOH rota whilst serving as a point of referral for all members of the bar, cafe and restaurant team.

£40,000 a year

Serving customers and on occasion operating the till, providing opportunities for upselling products, and ensuring you are providing excellent customer service…

£14.97 an hour

12 days ago