Sous Chef salaries in Loughton, ESS

Supporting Head Chef to lead and mentor less experienced colleagues- Working as team to deliver great food to guests in a timely manner.

£35,000 - £45,000 a year

Assist in serving customers when required, providing excellent hospitality service. Proven supervising experience within a busy kitchen or restaurant setting.

£43,000 a year

8 days ago

65% Discount on Tom Dixon products; Free chef meals on duty; Strong knowledge of meal preparation Techniques and Culinary terminology;

£45,000 - £55,000 a year

As a Sous Chef , you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences…

£47,509 a year

Strong experience working within a high-volume restaurant, food hall, market hall, hotel or large hospitality operation. Senior Sous: 3 years (required).

£50,000 - £55,000 a year

8 days ago

Knowledge of food preparation methods and presentation. We have full time and part time roles available on a pro-rata basis.

£31,000 a year

12 days ago