Sous Chef salaries in March, CAM

Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met.

Up to £37,000 a year

Able to remain organised and maintain standards during busy services. A relevant food-hygiene qualification is desirable. Deputise for the Head when required.

£35,000 a year

2 days ago

Monitor portion control and ensure dishes are delivered in a timely manner during service. Oversee food preparation, cooking, and presentation, ensuring…

From £38,000 a year

3 days ago

Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent. Understanding the principles of safe food handling to ensure that…

£15 an hour

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

Gastro style pub food from from fresh using local ingredients and wild game from the Estate. Flexible rota can be either 4 or 5 day week to suit.

From £19 an hour

2 hours ago