Chef Manager salaries in Middlesbrough, NYK

We are looking for someone who thrives in a busy hospitality environment and has the creativity and leadership skills to build a strong, motivated kitchen team.

From £40,000 a year

Develop daily specials and seasonal dishes that complement the farm shop and celebrate local produce. Has previous experience as a Head Chef, Senior Sous Chef,…

5 days ago

Lead and manage a small kitchen team, including rota planning and holiday management. Shape and influence our seasonal menus, working closely with management on…

Maintain inventory levels, control stock, and minimize waste by managing portion sizes, stock rotation, and sourcing products efficiently.

£42,000 - £45,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

*Cook to a consistently high standard and hold the kitchen to it*. *Organised, calm and good with time when it’s busy*. Job Types: Full-time, Contract.

£33,000 - £36,000 a year