Sous Chef salaries in North Queensferry, FIF

Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and cocktails.

Up to £54,573.60 a year

Sous chef: 2 years (required). Both our lunch and dinner services regularly exceed 200 covers, so we're seeking someone who thrives in a fast-paced environment.

£33,990 - £48,000 a year

11 days ago

£7,500+ per year (cash & card tips). Average £3–4 per hour extra. Wagestream – access your pay per week before payday. TRONC & cash tips on top.

From £41,000 a year

9 days ago

Supplier relations, product knowledge and ordering. Support a smooth-running kitchen with a positive, professional attitude. Organising weekly work flows.

£38,000 - £40,000 a year

Head Chef: 2 years (preferred). Work with local and seasonal produce. This role may suite strong Sous chef looking for a first head chef position.

From £38,500 a year

7 days ago

Prior experience in a fast-paced environment is preferred. Assist in meal preparation during busy service times. Follow all health and safety guidelines.

£30,000 - £32,500 a year

8 days ago