Head Chef salaries in Pilning, GLS

A minimum of 3 years previous experience as a Sous Chef/Head Chef. Promote teamwork and synergy between the front and back of house staff through proper…

Up to £52,000 a year

7 days ago

Commercial awareness working with budgets, P&Ls GP, menu costings, till reconciliation cash handling. Knowledge of regulatory requirements associated with food…

Up to £35,000 a year

Please note: As this is a mobile, area-based role, you must hold a full UK driving licence and have access to your own vehicle. We’re looking for someone with:

£35,000 a year

This a permanent role, at 48 hours per week (including weekends), with a salary of c£55,000 per annum plus bonus and generous service charge.

£50,000 - £55,000 a year

Attend planning meetings and, where required, meet with wedding couples, corporate clients and other customers to discuss menus and event requirements.

From £44,000 a year

Long-serving reward – 2 weeks of paid sabbatical after 5 years of service and 4 weeks after 10 years! Head Chef: 2 years (preferred).

Up to £20.70 an hour