Head Chef salaries in Plymouth, DEV

Proven experience as a Head Chef or Senior Sous Chef in a busy pub or restaurant. Food Hygiene Level 3 (minimum) required. Job Types: Full-time, Permanent.

£18 - £21 an hour

Experience working in hospitality or restaurant settings with a focus on high-quality service delivery. Proven supervising experience within a busy kitchen…

£38,000 - £40,000 a year

Follow proper handling and right temperature of all food products. Delivering the high-levels of hospitality and first-class service that guests have…

From £38,000 a year

Understand budgets and sales targets, and play a vital part in helping to achieve them. Please note that we politely request no contact from recruitment…

£47,000 - £49,000 a year

Holidays Off, You get your standard UK holidays, except Good Friday, you are guaranteed to be home with family on Christmas Day, Boxing Day, and New Year’s Day.

Up to £35,000 a year

4 days ago

Excellent progression opportunities within the Harbour Hotels Group. Individual and bespoke career and progression pathways. Meals included whilst on duty.

Up to £50,000 a year

4 days ago