Sous Chef salaries in Podington, BDF

Identify opportunities to increase food sales and enhance the guest experience. Maintain and enhance the standards expected of a 2 AA Rosette establishment.

£40,000 - £42,000 a year

Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with…

Up to £38,000 a year

Preferably the candidate will have at least 1 years experience working in a busy environment, not essential as training will be given.

7 days ago

Full Time Kitchen Work: 3 years (preferred). Working closely with our Head Chefs and Sous Chefs during busy service. Supporting and mentoring junior chefs.

£32,000 - £35,000 a year

9 days ago

Hold a valid drivers license. Ability to thrive in a fast-paced environment while maintaining attention to detail. Job Types: Full-time, Part-time.

£28,000 - £32,000 a year

1 day ago

Must be able to work weekends (at least 2 in 4). Conference or Banquet experience is bonus. This role will focus on the preparation of freshly prepared lunch…

£28,100 - £31,000 a year

11 hours ago