Head Chef salaries in Quebec, DUR

Ability to thrive in a fast-paced environment while maintaining attention to detail and quality control. Knowledge of hospitality principles including customer…

Up to £35,000 a year

Respond to customer queries and complaints. Coordinate the kitchen liaise with waiting staff, ensure all are working as a team. Job Types: Full-time, Permanent.

£42,000 - £45,000 a year

2 days ago

Managing kitchen budgets, GP targets and food cost control. This role offers an exciting opportunity to oversee all aspects of kitchen operations, ensuring high…

£42,000 - £49,000 a year

13 days ago

Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to…

£32,000 a year

6 days ago

Proven experience as a Head Chef, Sous Chef, or senior kitchen leader in a busy hospitality environment. Implement and monitor HACCP procedures and safe food…

From £42,000 a year

11 days ago

Proven supervising experience in a fast-paced culinary environment, preferably within a restaurant or hospitality setting.

£30,000 - £45,000 a year