Sous Chef salaries in Rhoose, VGL

With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…

£33,200 - £37,000 a year

Minimum 2 years of Kitchen Management experience. Sous Chef: 3 years (preferred). Tip Jar - Flexible access to tips. Contract for 45 hours a week.

£33,568.75 a year

13 days ago

Experience working in restaurants or hospitality environments with a focus on serving guests efficiently. Proven supervising experience within a busy kitchen or…

£24,882.79 - £41,463.17 a year

8 days ago

Working closely with local suppliers and helping build strong relationships. Helping manage the kitchen brigade / kp team.

£42,000 - £46,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

At least 2 years proven experience of successfully working in a busy kitchen environment and catering for large groups.

£30,000 - £32,000 a year