Chef Manager salaries in Rossendale, LAN

You need to possess a Level 3 in Catering and Hospitality or equivalent. You will be responsible for training your team members on menus, serving procedures,…

Lead the kitchen team in all aspects of service, from prep to plating, ensuring outstanding food quality and presentation.

From £43,772 a year

*Experience:* You must have previous experience as a Head Chef or strong Sous Chef within a busy hotel or restaurant environment.

Up to £43,000 a year

11 days ago

To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.

£31,000 a year

Wage streaming service allowing you to access your pay when it suits you. Up to £45,000 per annum including service charge, plus your share of cash tips.

Up to £45,000 a year

Ensure strict compliance with *food hygiene and safety regulations (Food Safety Level 2/3 preferred)*. Ability to work in a fast-paced environment and under…

£40,000 - £50,000 a year