Head Chef salaries in Sherborne, DOR

Proven supervising experience in a fast-paced culinary environment, ideally within a restaurant or hospitality setting. We’re looking for someone exceptional.*.

£40,000 - £44,000 a year

9 hours ago

Ensure consistently excellent food quality and presentation. A natural leader who can motivate, support and develop a kitchen team.

£45,000 - £49,000 a year

A City & Guilds 706 1/2 or NVQ Level 2 in Catering/Cookery or Level 2 Commis Chef is desirable along with experience in a similar role.

From £43,675 a year

Create and develop seasonal Modern British menus using the very best local ingredients. Build relationships with local farmers, growers and suppliers.

£38,000 - £40,000 a year

7 days ago

Applicants must be willing to undergo child protection screening, as all new staff will be subject to enhanced DBS clearance, identity checks, qualification…

Up to £35,000 a year

Based on the 48 hours avg. week and historic tip levels, this represents *illustrative total cash earnings* of approximately *£39,000–£41,000 per year*.

£36,000 a year