Restaurant Manager salaries in Sherburn in Elmet, NYK
£29,847
avg per year
The average salary for Restaurant Manager jobs near Sherburn in Elmet, NYK is £29,847.*
Top 10 Related Jobs and Salaries
- General Manager
- £40,574
- increased by35.9%
- Assistant Food & Beverage Manager
- £34,976
- increased by17.2%
- First-Line Managers
- £34,340
- increased by15.1%
- Deputy Manager
- £31,917
- increased by6.9%
- Assistant General Manager
- £31,914
- increased by6.9%
- Food & Beverage Manager
- £31,714
- increased by6.3%
- Assistant Restaurant Manager
- £28,731
- decreased by3.7%
- Front Of House Supervisor
- £26,800
- decreased by10.2%
- Assistant Front Of House Manager
- £26,375
- decreased by11.6%
- Food & Beverage Supervisor
- £25,378
- decreased by15.0%
Top Restaurant Manager jobs near Sherburn in Elmet, NYK
View AllRestaurant Manager
Project House Trading LTD
Leeds
Develop and implement strategies to increase restaurant sales and profitability. Handle customer complaints and resolve issues in a timely manner.
£32,000 - £35,000 a year
4 days ago
Restaurant General Manager
Urban Fresh Burgers & Fries
Doncaster
Take full ownership of restaurant KPIs - sales, labour, waste & costs. Drive sales growth through high standards and smart planning.
£35,000 - £43,000 a year
13 days ago
Restaurant Manager
Los Moros
York
Supervise and coordinate all restaurant activities to ensure smooth operation. Knowledge of serving procedures, hospitality standards, and barista experience…
£35,000 a year
14 days ago
Supervisor
Marston's Pubs
Hambleton
Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink. Accountable for the smooth running of shifts and for…
From £12.81 an hour
Assistant Manager - Spofforth (32-37k)
The Castle Inn
Harrogate
Identify opportunities to increase sales, improve service standards and drive business growth. Working alongside the General Manager, you'll help lead the day-…
£32,000 - £37,000 a year
9 days ago
Food and Beverage Manager
HUB 26
Cleckheaton
Experience: Minimum 2–3 years in food and service management, ideally in a hospitality, corporate, or wellness setting. Developing and executing seasonal menus.
£26,500 - £35,000 a year
1 day ago
Similar locations
- Manchester, ENG59 jobs
- Birmingham, ENG48 jobs
- Liverpool, ENG41 jobs
- Nottingham, ENG26 jobs
- Leeds, ENG26 jobs
- Sheffield, ENG23 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalised comparison only. Minimum wage may differ by region and you should consult the employer for actual salary figures.