Chef Manager salaries in Sutton on the Forest, NYK

Lead and manage a small kitchen team, including rota planning and holiday management. Shape and influence our seasonal menus, working closely with management on…

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£32,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

The successful applicant will play a pivotal role in menu development, staff management, and maintaining high-quality food production in a fast-paced…

£35,000 - £40,000 a year

11 days ago

Control and achieve agreed financial targets whilst maximising all commercial opportunities, communicating this with the team as and when needed.

Up to £45,000 a year

Conduct regular 1-2-1s, probation reviews and performance conversations. Lead service during busy periods, ensuring speed, quality and organisation.

£40,880 - £43,300 a year

13 days ago