Head Chef salaries in Thorpe le Soken, ESS

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

Level 2 Food Hygiene Certificate (minimum); Level 3 desirable. Ability to work under pressure in a busy kitchen environment. Staff meals whilst on duty.

£32,000 - £35,000 a year

5% discount off retail items in Pippin. Complimentary access to Hospitality Action’s Employee Assistance Programme. Prepare weekly rotas and holiday planning.

From £55,000 a year

3 days ago

Lead a small team, to provide an exceptional service to all customers and to be a brand ambassador. Maximise the food quality and experience for customers to…

£37,000 - £40,000 a year

A day and boarding co-educational school for pupils from nursery to Sixth form in Ipswich, Suffolk. An enhanced DBS, Identity & reference checks (covering the…

£40,000 a year

11 days ago

Driving licence and access to a vehicle (required). Previous experience in a care home, healthcare, or a fast-paced kitchen environment is beneficial, helping…

Up to £15 an hour

5 days ago