Chef Manager salaries in Uffculme, DEV

A menu that changes regularly, built around favourites, local and seasonal. We're food-focused Thursday to Sunday, so it's a full week of hours, run across four…

£35,000 - £40,000 a year

2 days ago

A creative approach to menu development, with lots of ideas for new dishes, seasonal specials and ways to delight customers.

Familiarity with hospitality operations including serving, barista skills, and general restaurant experience. Strong background in food preparation and cooking…

£15 - £16 an hour

10 days ago

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£36,500 a year

Understand budgets and sales targets, and play a vital part in helping to achieve them. Combine great product knowledge with a practical understanding of daily…

£45,000 a year

7 days ago

You and your catering team will run the kitchen to hotel/restaurant standards, ensuring a smooth operation with a clean kitchen, tasty menu and happy ‘customers…

£33,600 - £34,269 a year

1 day ago