Head Chef salaries in Warmley, GLS

Complete weekly stock takes and manage orders, deliveries whilst ensuring all SOP’s, recipe specifications, and procedures are followed through the use of…

£55,000 a year

No split shifts or weekends. 28 Days holiday including bank holidays. Bespoke training and development opportunities.

£33 a month

A strong understanding of Gross Profit (GP) management and the strategic know-how to smash sales targets. Culinary Innovation: Oversee menu development and…

Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to…

£35,000 a year

2 days ago

As well as dealing with suppliers, organizing the menu, controlling staff rota's there is plenty of potential for career progression within the group.

From £48,000 a year

Providing customers with an exceptional plate of simple, seasonal, great tasting food, consistently and on time requires a great team.

From £35,000 a year

6 days ago