Kitchen Manager salaries in England

Harvesting and presentation of vegetables to a high standard. Permanent full time with occasional paid overtime. Year round production of vegetable crops.

£24,420 - £30,000 a year

Can think on their feet, make confident decisions and keep the kitchen running smoothly, even during busy periods. Oversee the daily operation of the kitchen.

£33,000 a year

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£35,851 a year

Familiarity with hospitality services such as serving customers and managing busy shifts is advantageous. We are seeking a motivated and experienced Kitchen…

Up to £13.41 an hour

12 days ago

Working Weeks: 39 weeks per year (term time, inset days and 3 additional weeks). As a Chef Manager, you’ll take full responsibility for running a high-volume…

£26,865 a year

5 days ago

A passion for delivering tasty and well-presented meals to customers each and every time. Ability to work under pressure in a busy kitchen and pull together as…