Head Chef salaries in Whaley Bridge, DBY

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Our Head Chefs must be able to lead a team positively, manage kitchen pressures in a professional manner, develop and follow all recipes, portion control and…

From £34,000 a year

Experience managing busy, fast paced restaurant kitchens. Level 3 Food Safety qualification (or willingness to obtain). Head Chef: 3 years (preferred).

£45,000 - £50,000 a year

4 days ago

Proven supervising experience within a busy culinary environment. Maintain strict adherence to food safety regulations and hygiene standards across all kitchen…

£24,790.65 - £41,307.19 a year

Team-based incentives, rewards and recognition. Desire to deliver and exceed guest expectations. A weekly allowance for each team to spend on food and drink.

£38,000 - £41,500 a year

Kitchen Management: 2 years (required). Running the kitchen efficiently during busy services. Thrives under pressure in a small but very busy kitchen.

£41,500 a year