Head Chef salaries in Wimblington, CAM

Achieve the highest standards, ensuring the business is safe and that food quality and speed of service targets are met.

Up to £37,000 a year

Level 2 Food Hygiene Certificate (preferred). We currently serve lunches 6 days a week and evening meals 5 days a week. 30-40 hours per week.

From £18 an hour

4 days ago

Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace. Frasers Hospitality, Malmaison & Hotel Du Vin are an…

£50,000 a year

£42'000 + Parking allowance. 28 Days holiday including bank holidays. Bespoke training and development opportunities.

£42,000 a year

Head chef: 3 years (preferred). Previous experience working in a restaurant or hospitality setting is highly desirable.

£36,000 - £42,000 a year

9 days ago

Head Chef: 2 years (preferred). Level 2 Food Hygiene Certificate (preferred). Fresh food kitchen: 3 years (preferred). Takes ownership and pride in their work.

£37,000 - £40,000 a year

4 days ago